Scientists from Indian Institute of Science have a solution for all farmers who have been affected by demonetisation and are worried about their crops getting spoiled. They have developed a technology that can save and preserve vegetables and fruits for long periods of time. Farmers in India are currently struggling to harvest their crops due to lack of funds to pay labourers. Hence there is a risk of a large number of veggies and fruits going to waste. But thanks to the Centre for Sustainable Technologies (CST) which is a part of IISc, a technology has now been introduced. 

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